Cucumber Dill Dressing

This morning I woke up, turned over, picked up my electronic-device-that-plays-music-and-video, perused Netflix, watched The Birdcage for 20 minutes, turned over, and went back to sleep for another two hours.

I live a simple life.  Like this dressing.

Cucumber Dill Dressing.

1/2 cup greek yoghurt
3/4 cup cucumber, skinned and chopped
1 teaspoon honey
1/2 teaspoon dried dill, or a tablespoon of fresh dill
splash of lemon juice
salt and pepper, to taste

In a food processor, chop the cucumber into a pulp.  Add all other ingredients and blend until incorporated.

Serve on a salad or as a vegetable dip.

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